Friday, February 10, 2012

Home made puff pastry with herbed Brie chicken

I made this and it really wasn't too much work, but it was a little time consuming - espec with my sou-chef Kai making his own additions occasionally. Excited to see if it tastes as good as looks. I got the recipe from Gordon Ramsey & the BBC Good Food blog. Here is the link if your interested:  Rough-puff 

3 comments:

  1. Wow. I am SO. IMPRESSED. I have never made puff pastry from scratch. I assume it was delicious; was it? Nice one to both you and Kai. ;)

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  2. That looks divine!
    Did it taste as good as it looks???

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